Here are export products of BIO PORT KOREA
PROCESSED PRODUCT
Net weight 90.91g x 3ea
Expiry date 12 months from the date of manufacture
A beloved Korean dish, BIBIMBAP is a flavorful combination of rice and assorted vegetable, mixed with gochujang and sesame oil to create a perfectly balanced and authentic taste of Korea.
Product type | HMR |
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Storage | Store it at room temperature |
Product feature |
1. Complete Korean meal in one SKU 2. Freeze-dried preservation that retains texture and color 3. Clear nutritional & fiber positioning |
Ingredients | RICE, BIBIMBAP VEGETABLES {RADISH (CHILI POWDER), OYSTER MUSHROOM, SOYBEAN SPROUTS, SPINACH, PROCESSED TOFU (FRIED TOFU), PROCESSED SALT, DRIED GARLIC POWDER}, BIBIMBAP SAUCE {GOCHUJANG [STARCH SYRUP, CHILI SEASONING (CHILI POWDER, REFINED SALT, GARLIC, ONION), BROWN RICE, SUN-DRIED SALT, ALCOHOL, CHILI POWDER, BROWN GLUTINOUS RICE FLOUR], SUGAR, PURIFIED WATER, ACID-HYDROLYZED SOY SAUCE (DEFATTED SOYBEAN), STARCH SYRUP, SESAME OIL, GARLIC, SEASONING MIX (CHILI POWDER, PURIFIED WATER, REFINED SALT, GARLIC, ONION), FERMENTED VINEGAR, ROASTED SESAME, ROASTED SOYBEAN POWDER, ALCOHOL, CHILI POWDER, WHEAT EXTRACT (WHEAT GLUTEN), REFINED SALT, PAPRIKA EXTRACT COLOR, GARLIC POWDER, CITRIC ACID (ACIDULANT), XANTHAN GUM (THICKENER)}, SESAME OIL |
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How to enjoy |
1. Pour boiling water into a bowl. Pour boiling water into the bowl until it reaches the maked line, or Add 4.73oz (140ml) . 2. Put the ingredients in the bowl. Put all the packaged freeze-dried rice and vegetables into a bowl. Mix until the water is absorbed, then stir well. 3. Let it steam and microwave. Close the lid and wait for about 3 minutes to let it steam. Microwave for 1 mins with the lid remove. (at 1,000W) 4. Your delicious bibimbap is ready! Add the provided gochujang (red pepper paste sauce) and sesame oil to taste, then mix well. |
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